Mango Avocado Salad

I love all the mexican flavors in this salad. It fills you up and is healthy, vegan, gluten free and dairy free. It’s great as is, or with a scoop of salsa and a few chips to go with it.

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Mango Avocado Salad

Ingredients:

Spring mix

mango, diced

can of black beans, drained and rinsed

corn

tomatoes, diced

avocado, diced

green bell pepper, sliced

red onion

handful of cilantro

I love this with Briana’s Cilantro Lime dressing, Blush Red Wine Vinaigrette, or Ranch.