Pizza Roll Ups
These homemade pizza rolls ups are easy, super kid friendly, freeze great, fabulous for lunch or dinner, and great on the go. We make them meatless because it’s one less step, but they would be fantastic with a bit of pepperoni, sausage or bacon inside as well. Save some of the leftover marinara for dipping- so good!!!
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Pizza Roll Ups
Ingredients:
dough for two dozen rolls (grab our recipe here- so good!!)
marinara sauce, 16 oz jar
24 mozzarella cheese slices
3 TBSP butter, melted
2 TBSP parmesan cheese
2 tsp garlic salt
Directions:
Preheat oven to 375 F degrees. Grab a handful of dough. Flatten it out a bit. Scoop 1 TBSP of marinara sauce into the center of the dough. Place a slice of cheese over the sauce. Roll up and place on a greased baking sheet. Continue to do this with the rest of the dough, cheese and sauce. When the rolls are all formed, brush with butter and sprinkle with garlic salt and parmesan cheese. Bake in the oven for 15-20 minutes.
These are super delicious served with our Antipasto Salad!
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